Tag: Vegan

Soft & Fluffy Sandwich/Hamburger Buns

Soft & Fluffy Sandwich/Hamburger Buns

Is there anything more incredible or satisfying than homemade buns or bread? If there is, I don’t want to know about it! I love baking bread – the magic of mixing flour, water, and yeast to produce a nutritious and delicious staple food is incredible 

Perogy Casserole: Canada 150 Month #4. [An Ode to Saskatchewan.]

Perogy Casserole: Canada 150 Month #4. [An Ode to Saskatchewan.]

For the information of those of you not in Canada, 2017 marks Canada’s sesquicentennial – or its 150th anniversary of Confederation. We celebrate Canada Day on July 1 every year. Because this year is the 150th, it’s a big year in Canada and we Canadians like 

Vegan Ricotta made with Almonds and Tofu

Vegan Ricotta made with Almonds and Tofu

Here it is. I featured this ricotta as a part of my recipe for poutine, but as promised, here is my versatile vegan ricotta recipe. This ricotta is soft, creamy, slightly sweet, super versatile, great on its own or in a recipe, and super quick 

Vegan Maple Bacon Poutine!!: Canada 150 Month (#3)

Vegan Maple Bacon Poutine!!: Canada 150 Month (#3)

For the information of those of you not in Canada, 2017 marks Canada’s sesquicentennial – or its 150th anniversary of Confederation. We celebrate Canada Day on July 1 every year. Because this year is the 150th, it’s a big year in Canada and we Canadians like 

Open-face Peach Pie: Canada 150 Month (#2)

Open-face Peach Pie: Canada 150 Month (#2)

For the information of those of you not in Canada, 2017 marks Canada’s sesquicentennial – or its 150th anniversary of Confederation. We celebrate Canada Day on July 1 every year. Because this year is the 150th, it’s a big year in Canada and we Canadians like 

No-Fail Focaccia Bread!

No-Fail Focaccia Bread!

You know what I love? I love warm, pillowy, homemade bread!  I love it even more when it has a crispy crust and is spongy and sturdy enough to take on being dipped in olive oil and balsamic vinegar. Even better if making it only 

Cinnamon Sticky Buns in a Jiffy!

Cinnamon Sticky Buns in a Jiffy!

You know how cinnamon buns can be super dry or boring or flavourless? You know how making cinnamon buns is a several-hour affair that means you have to get up at 4am to have them ready for breakfast? Yeah…. this recipe has none of those 

Salted Vegan Chocolate Chip Pecan Cookies, crispy AND chewy!

Salted Vegan Chocolate Chip Pecan Cookies, crispy AND chewy!

Chocolate chip cookies, there are as many recipes as there are bakers and everyone has a favourite style. Some like big soft gooey ones, some like thin crispy ones, some like crunchy ones, some like cakey ones. I’ve tried a lot of chocolate chip cookie 

Vegan Salted Caramel Cupcakes

Vegan Salted Caramel Cupcakes

Ok. I realize these are not beautiful cupcakes. I am NOT a cake/cupcake decorator (obviously :P). These photos PROVE I’m a homebaker!  Anyway, the appearance doesn’t affect the flavour of these Vegan Salted Caramel Cupcakes (made with homemade coconut caramel). My husband and I had a 

Tofu Tikka Masala

Tofu Tikka Masala

Indian food… this is the type of food that my husband and I truly bonded over. It all began with an overly-spicy Vindaloo experience at a major chain during a date, but this led to a mutual love and discovery of Indian food. From the