Ingredients
Method
- Preheat oven to 350 F and grease a 7x11 pan. Set aside.
- In a large bowl combine the flour, sugars, and spices.
- Mix in the oil and combine until well mixed and crumbly.
- Set aside 1 cup of this crumbly mix,
- In a medium bowl combine the milk, vinegar, apple sauce, vanilla, soda, and powder.
- Add the wet mixture to the dry and mix very well.
- Pour into the prepared pan.
- Add chopped nuts to the dry mix you set aside and crumble over the top of the batter in the pan.
- Bake at 350'F until a cake tester comes out clean about 45 minutes (start checking after 30minutes)
Notes
I often sprinkle a bit of cinnamon on the top of this cake before I bake it, just to kick up the cinnamon flavour a bit. Totally optional.
Something I haven't tried yet, but I plan to, is to add some finely diced apple to the batter. If you try this, let me know how it goes!