kind for your health, kind for the earth, kind for the animals
Ok, so I posted my Vegan Ricotta recipe late last week on a whim, it was a bonus post for the week. My feed EXPLODED with positive feedback, including many of you asking if I had managed to make a sweet ricotta for vegan cannoli …
![Perogy Casserole: Canada 150 Month #4. [An Ode to Saskatchewan.]](https://i0.wp.com/kindnesskitchen.ca/wp-content/uploads/2017/07/Perogy-Casserole-Plated-Horizontal.jpg?resize=760%2C400&ssl=1)
For the information of those of you not in Canada, 2017 marks Canada’s sesquicentennial – or its 150th anniversary of Confederation. We celebrate Canada Day on July 1 every year. Because this year is the 150th, it’s a big year in Canada and we Canadians like …
Here it is. I featured this ricotta as a part of my recipe for poutine, but as promised, here is my versatile vegan ricotta recipe. This ricotta is soft, creamy, slightly sweet, super versatile, great on its own or in a recipe, and super quick …